Rum
Amber
A round, mellow amber rum, patiently rested in oak barrels. Nougat, vanilla and raisin unfold within it — the work of a master blender.
40% ABV750 mLAged in oak barrels

Blended & bottled in Magog, QC
Type
Rum
ABV
40% ABV
Format
750 mL
Distillation
Aged in oak barrels
Origin
Magog, Quebec
Tasting Profile
The profile, in three notes
The Nose
Vanilla, nougat and oak, a touch of raisin.
The Palate
Round and enveloping, caramel and soft spice over an oaky frame.
The Finish
Long and warm, lingering on oak and vanilla.
The Blend
An exceptional,
recipe
Blended from select rums and rested in oak, it deepens with time.
01Sugar cane
02Oak barrel
03Vanilla
04Nougat
05Raisin
06Soft spice
07Caramel
The Art of Serving
The Signature Cocktail
Served on ice · 3 min
The Old Fashioned
Amber Rum60 mL
Maple syrup10 mL
Aromatic bitters2 dashes
Orange zest1
Large ice cube1
- Place a large ice cube in an old fashioned glass.
- Pour in the rum, syrup and bitters, then stir slowly.
- Express the orange zest over the glass and garnish.
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