45ml (1,5 oz) Cherry River Wild Cherry Vodka
22 ml (0,75 oz) Coconut & Pineapple Sugar Syrop
15 ml (0,5 oz) lemon juice
60 ml (2 oz) infused coconut milk (mixed) with a pinch of ground nutmeg
Shake and serve on ice and crushed ice in a Tiki or Highball glass.
Garnish with a sprig of mint and sprinkle with icing sugar.